Walt's Hitching Post

Great restaurant with really good food (not amazing). The bison was really good and the chicken was nothing special. It was fine though. The halit special is good if you like fish. The mac n cheese wasn't great. The service was good and it was a nice atmosphere that wasn't too tight or crammed. The free bread is amazing.

I took my mother here for her birthday and we really enjoyed our experience. The ribs were the talk of the table, our server got us the other type they have available to see if we liked them any better, they were just not our "style" but the steak, house salad, mashed potatoes and rye bread were delicious! The beer/wine list was impressive. The wait staff were very friendly, attentive and helpful. The atmosphere is relaxed and classy in my opinion, come as you are but shower first We had a great time at dinner and appreciate the staff for being there to help us navigate our first visit!

The best thing i got was the bread 10/10 i had no idea was completely surprised how good it is, it has a salty crispy crunchy outside and a warm solf inside no butter needed i would eat a whole loaf, the Oysters Rockefeller 7/10, the hot slaw 5/10 the taste is good but only giving 5 tiny pieces of bacon is highly disappointing. the steak 7/10 pretty good no complaints. The ribs are cooked great and have a old style bbq sauce on them, but to me it tasted like straight tomato paste 3/10

We had an excellent meal at Walt's. I had the Affirmed filet over Gouda potato pancake, spinach, and onion straws. My husband had the special which was a bone in ribeye with Bleu cheese and blackened scallops. Our salads were also fresh and delicious, BLT wedge and the Big Blue. Their salted rye bread is the bomb. The servicers were attentive, knowledgeable, and friendly.

One of my favorite restaurants when visiting the Cincinnati area. Food is amazing. Portions are huge. Service is friendly and fast.

We just went yesterday for the first time. We were celebrating our 45th Anniversary so we wanted something extra special and it was. Our sever Nick was great and totally on top of everything. The food, well where do I begin? We started with their salted rye bread. Oh my gosh I've never had bread like that before. It was out of this world, but I ate too much. Our Onion soup was good. Hubby got the Wedge salad which was huge and really good too. My tossed salad was fine. I got the half slab of the fall of the bone ribs. They were good, not great, but I was definitely happy with them. My husband got the 18oz. Bone in Ribeye that was very good. Our sides were the cowboy baked potato and these to die for roasted brussel sprouts. Get them! We splurged and ordered and extra side of the Lobster Mac and cheese. It was worth the $25 price. We took home a piece of carrot cake since they said it was so good, which it was. My only complaint and I hate to even say this was I thought we might get a little something for our 45th Anniversary since my husband told them when making the reservation, but we didn't. It by no means took away from our phenomenal dinner. If you are looking for a special place to go for dinner I totally recommend Walt's Hitching Post.

Old school type of restaurant, reminds me of some place. My parents would have visited. The menu offered a variety of choices, I found a family favorite hot slaw, identical to how I grew up. I had the steak and mushrooms very flavorful. Would order it again. The service was prompt and fast.